Green Table Foods - Organic Sauerkraut, 500 mL
Green Table Foods Organic Sauerkraut is simple and elegant. Made with organic field-grown cabbage, thinly sliced, combined with the best salt in the world. Pink salt is unlike regular salt. Harvested from deposits millions of years old, it’s 80% sodium and 20% soluble minerals and elements.
This kraut is barrel-fermented a minimum of three weeks before being hand-packed into mason jars. The result is a surprisingly complex, crunchy, and tangy partner to every protein, especially BBQ.
- Organic
- Fermented
- Vegan
- Gluten Free
- Probiotics
- Enzymes
- Ingredients
-
Cabbage, pink Himalayan salt
Original: $8.77
-65%$8.77
$3.07Green Table Foods - Organic Sauerkraut, 500 mL
Green Table Foods Organic Sauerkraut is simple and elegant. Made with organic field-grown cabbage, thinly sliced, combined with the best salt in the world. Pink salt is unlike regular salt. Harvested from deposits millions of years old, it’s 80% sodium and 20% soluble minerals and elements.
This kraut is barrel-fermented a minimum of three weeks before being hand-packed into mason jars. The result is a surprisingly complex, crunchy, and tangy partner to every protein, especially BBQ.
- Organic
- Fermented
- Vegan
- Gluten Free
- Probiotics
- Enzymes
- Ingredients
-
Cabbage, pink Himalayan salt
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Green Table Foods Organic Sauerkraut is simple and elegant. Made with organic field-grown cabbage, thinly sliced, combined with the best salt in the world. Pink salt is unlike regular salt. Harvested from deposits millions of years old, it’s 80% sodium and 20% soluble minerals and elements.
This kraut is barrel-fermented a minimum of three weeks before being hand-packed into mason jars. The result is a surprisingly complex, crunchy, and tangy partner to every protein, especially BBQ.
- Organic
- Fermented
- Vegan
- Gluten Free
- Probiotics
- Enzymes
- Ingredients
-
Cabbage, pink Himalayan salt
