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Lundberg Family Farms - Organic Short Grain Brown Rice, 907 g
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Lundberg Family Farms - Organic Short Grain Brown Rice, 907 g

Lundberg Family Farms - Organic Short Grain Brown Rice, 907 g

Short grain brown rice is one of the most full-flavored rices and is an excellent source of whole grain. After cooking, the grains are soft and cling together. Because of these properties, Short Grain Brown rice is especially suitable in recipes where a creamy texture is desired, such as puddings, rice balls, croquettes, paella, and risotto.
  • Gluten Free
  • Non- GMO
  • Certified Organic

Cooking Instructions:
1 cup Lundberg Short Grain Brown rice
1Ā¾ cups water or broth
1 tbsp. butter (optional)
salt to taste

Combine rice, water, and butter (optional) in a pot and bring to a boil. Cover with a tight-fitting lid, reduce heat to low-simmer, and cook for 45 minutes. Remove from heat (with lid on!) and steam for 10 minutes. Fluff with fork.

If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 Tbsp. liquid and cook longer.

$10.23
Lundberg Family Farms - Organic Short Grain Brown Rice, 907 gā€”
$10.23

Lundberg Family Farms - Organic Short Grain Brown Rice, 907 g

Short grain brown rice is one of the most full-flavored rices and is an excellent source of whole grain. After cooking, the grains are soft and cling together. Because of these properties, Short Grain Brown rice is especially suitable in recipes where a creamy texture is desired, such as puddings, rice balls, croquettes, paella, and risotto.
  • Gluten Free
  • Non- GMO
  • Certified Organic

Cooking Instructions:
1 cup Lundberg Short Grain Brown rice
1Ā¾ cups water or broth
1 tbsp. butter (optional)
salt to taste

Combine rice, water, and butter (optional) in a pot and bring to a boil. Cover with a tight-fitting lid, reduce heat to low-simmer, and cook for 45 minutes. Remove from heat (with lid on!) and steam for 10 minutes. Fluff with fork.

If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 Tbsp. liquid and cook longer.

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Description

Short grain brown rice is one of the most full-flavored rices and is an excellent source of whole grain. After cooking, the grains are soft and cling together. Because of these properties, Short Grain Brown rice is especially suitable in recipes where a creamy texture is desired, such as puddings, rice balls, croquettes, paella, and risotto.
  • Gluten Free
  • Non- GMO
  • Certified Organic

Cooking Instructions:
1 cup Lundberg Short Grain Brown rice
1Ā¾ cups water or broth
1 tbsp. butter (optional)
salt to taste

Combine rice, water, and butter (optional) in a pot and bring to a boil. Cover with a tight-fitting lid, reduce heat to low-simmer, and cook for 45 minutes. Remove from heat (with lid on!) and steam for 10 minutes. Fluff with fork.

If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 Tbsp. liquid and cook longer.