Dubreton - Rwa Pork Tenderloin
The tenderloin is the tenderest cut of pork. It comes from the back, between the loin and the buttock. It is cooked in its entirety, marinated or not. It can also be sliced into medallions or cubes as needed. It can be eaten rosĆ© for more tenderness. The following certifications guaranteeĀ the quality of our products.
Original: $27.40
-65%$27.40
$9.59Dubreton - Rwa Pork Tenderloin
The tenderloin is the tenderest cut of pork. It comes from the back, between the loin and the buttock. It is cooked in its entirety, marinated or not. It can also be sliced into medallions or cubes as needed. It can be eaten rosĆ© for more tenderness. The following certifications guaranteeĀ the quality of our products.
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Description
The tenderloin is the tenderest cut of pork. It comes from the back, between the loin and the buttock. It is cooked in its entirety, marinated or not. It can also be sliced into medallions or cubes as needed. It can be eaten rosĆ© for more tenderness. The following certifications guaranteeĀ the quality of our products.
